Posts Tagged ‘sugar level’

27
Feb
2010

Home remedies for diabetes.

by admin

Grind six-gram fenugreek seeds coarsely and soak in 250 gm water. Crush it nicely in the morning, sieve it with a cloth, and drink it. Follow this remedy for two months regularly in order to overcome diabetes completely. Those who suffer from excess heat due to fenugreek, and ulcer patients, should take fenugreek with aniseeds. Mix a spoonful of aniseed and two spoonfuls fenugreek seeds and soak them in a ceramic bowl in 200 ml water. Sieve with a cloth in the morning.
Chop four leaves of black plum and grind. Sieve the juice in eight grams water and drink regularly for ten days. Take it every two months for ten days. This juice is very beneficial in case of sugar passing out through urine. Chew four leaves of black plum twice daily in the beginning stages of diabetes to give relief from the third day itself.
Put 60 gm ripe black plums in 300 gm of hot boiling water. Cover the vessel with lid. Crush them nicely after 30 minutes and divide into three portions. Take one portion three times during the day to reduce sugar level.
Dry the black plum seeds in the shade and prepare a powder. Take three grams twice daily with fresh water to overcome diabetes. Continue this medicine for 21 days regularly.

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25
Feb
2010

Important tips for diabetics

by admin

Mix soybean, fenugreek and gram flour in wheat flour and eat chapattis made out of this flour.
Mix the flours in the following proportions: Wheat flour-7.5 kg, Gram flour-1.5 kg, Soybean flour- 0.9 kg, Fenugreek- 0.1 kg
•Avoid all types of sweets and sweet food, clarified butter, refined flour and food made with it, and processed food. Smoking, gutka, and alcohol are completely prohibited.
•Bitter gourd, wood apple, black plum, and neem leaves are beneficial in controlling diabetes.
•Green leafy vegetables, cholai, bathua, coriander, mint leaves, cabbage, cucumber, gourd, wood apple leaves, coconut, radish, tomato, lemon, carrot, ginger, onion, butter milk, and soaked almond are also beneficial.
•Avoid intake of starch and rice. Avoid excessive mental work and indigestion. Do not sleep during the daytime, drink water in gulps.
•Barley is also beneficial for diabetes patients. Mix barley flour and gram flour in 5:1 ration and eat regularly for eight to ten days. The glucose does not pass out through urine.
•Roast barley and make a fine powder, make chapatti and eat it for relief.
•A diabetes patient should walk and jog regularly to control sugar level naturally. Brisk walk is beneficial if the person cannot run due to some reasons.

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